Skip To Main Content

Your Cart

All Recipes

Ramen Gravy

  • Difficulty Moderate
  • Time 24 hours
Ramen Gravy Recipe



  • 1 chicken carcasse or Turkey 
  • knob of ginger
  • 1 yellow onion


  1. Roast the bones in a 500°F oven til dark
  2. Toss into a pot at least a gallon with the onion and ginger. 
  3. Fill to the top with water and bring up to a roll boil. 
  4. Now forget everything you’ve been taught about making stock. We want a milky creamy stock. 
  5. Keep it boiling hard and keeping filling up to your imaginary line that you want to keep it at with water as needed. 
  6. After about 2-3 hours, blend with immersion blender or chop up with knife. 
  7. Keep boiling for another 3-4 hours or overnight simmer like I did. 

*May be held in the fridge for about a week. Will need to be re boiled again to emulsify. 



  • black pepper (used Spiceology Smoked Peppercorns)
  • salt, to taste
  • herbs, thyme, rosemary
  • 1 quart broth
  • 2 tablespoons corn starch + 1/4 cup cold water
  • 1/2 cup half and half


  1. Put stock ,herbs, black pepper in a sauce pot and bring to a simmer
  2. Whisk in corn starch slurry and bring up to a simmer again
  3. Drop heat to low and pour half and half. 
  4. Season with salt to taste and rice wine vinegar. 

*May be held in fridge for about a week

Used in this Recipe

Out Of Stock
Smoked Black Peppercorns

Smoked Peppercorns, Black


Information for this product is not available.

Other Recipes you might enjoy

Turmeric Flakey Salt Carrot Margarita

 Turmeric Flakey Salt Carrot Margarita

4th of July Hot Dogs

4th of July Hot Dogs

Spiceology Achiote Chorizo & Clams Recipe

Achiote Chorizo & Clams

Spiceology Achiote Fish Sandwich Recipe

Achiote Fish Sandwich with Baja Sauce

Spiceology Achiote Grilled Octopus & Radish Salad Recipe

Achiote Grilled Octopus & Radish Salad

Acorn Squash Au Gratin

Acorn Squash Au Gratin

Tinga chicken tacos

Adam McKenzie’s Tinga Chicken Tacos


Adobo Honey Braised Pork

Adobo Honey Margarita

Adobo Honey Pork Tacos

Adobo Honey Pork Tacos

Agedashi tofu in a bowl with broth

Agedashi Tofu

Aloo (Potato) Bonda Masala

Aloo (Potato) Bonda Masala


Are you a Professional Chef,
Restaurant or Food & Beverage Buyer?

We just launched a Foodservice Website just for you:

Go to >