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Rubs & Blends
Pacific Harvest Flakey Salt from A Cook Named Matt
MSRP: $17.95 $17.95 - $29.99
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Golden Turmeric Flakey Salt from A Cook Named Matt
MSRP: $19.95 $19.95 - $49.99
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Millennial Pink Flakey Salt from A Cook Named Matt
MSRP: $17.95 $17.95
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MeatEater | Beaver Trapper | Pork and Beef Seasoning
MSRP: $9.99 $9.99 - $22.99 $7.50 - $22.99
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MeatEater | Fully Flocked | Duck Seasoning
MSRP: $9.99 $9.99
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MeatEater | Gnome On The Range | All-Purpose Seasoning
MSRP: $9.99 $9.99
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MeatEater | Hatchet Jack | Venison Seasoning
MSRP: $9.99 $9.99
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MeatEater | Mastodon Hunter | Roast Seasoning
MSRP: $9.99 $9.99
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MeatEater | Mermaid’s Trident | Seafood Seasoning
MSRP: $9.99 $9.99
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MeatEater | Sabertooth Slayer | Meat Seasoning
MSRP: $9.99 $9.99
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Chef Chad White’s Brisket Bomb | Brisket Rub
MSRP: $22.99 $9.99 - $22.99
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Chef Chad White’s Flavor Hog | Pork Rub
MSRP: $22.99 $9.99 - $22.99
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Chef Chad White’s Hot Bird | Rib & Poultry Seasoning
MSRP: $22.99 $9.99 - $22.99
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Derek Wolf Spirit-Infused Bourbon Prime
MSRP: $13.95 $13.95
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Derek Wolf Spirit-Infused Lemon Chili Rye
MSRP: $13.95 $13.95 - $28.99 $10.95 - $19.99
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Derek Wolf Spirit-Infused Smoked Chipotle Mezcal
MSRP: $13.95 $13.95 - $28.99 $11.85 - $28.99
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Derek Wolf Spirit-Infused Sweet Teriyaki Sake
MSRP: $13.95 $13.95 - $28.99 $10.95 - $19.99
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Derek Wolf | Cherry Chipotle Ale Rub
MSRP: $16.95 $16.95 - $29.99
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Derek Wolf | Hickory Peach Porter Rub
MSRP: $14.95 $14.95 - $35.95
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Derek Wolf | Honey Mustard IPA Rub
MSRP: $14.95 $14.95 - $24.99
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Derek Wolf | Jalapeño Lime Pilsner Rub
MSRP: $14.95 $14.95 - $24.99
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Derek Wolf | Mesquite Peppercorn Lager Rub
MSRP: $14.95 $14.95 - $24.99
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The Grill Dads | Salt Pepper + Chocolate Chile
MSRP: $15.99 $15.99
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The Grill Dads | Salt Pepper + Sour Cream Onion
MSRP: $17.99 $17.99
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The Grill Dads | Salt Pepper + Three Chiles
MSRP: $15.99 $15.99
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Rubs & Blends for Home Cooking
At Spiceology, we truly have something to suit all tastes. Our line of rubs & blends is so broad, it consists of more than forty different flavors. Whether you’re looking for something to enhance your steak, scallops, or your late-night snacks, you’ve landed in the right place. These seasonings aren’t just for protein, they also pair well with roasted veggies, potatoes (mashed or fried)… even popcorn! But the possibilities don’t end there; our Sriracha seasonings can be sprinkled on fresh fruit and we recommend trying Jamaican Jerk rub on some mixed nuts or, if you want to get really creative, mix it with sweet potato fries. Sprinkle it on a bed of veggies with some grilled fish, now you’ve just stepped up your dinner game, big time!
If you’re wondering, “What if I don’t eat meat?” No problem! At Spiceology we have many options of rubs & blends that are made specifically for vegetarians, pescatarians, and vegans. Purple Haze is the most popular with our plant-based fans, and your homemade guacamole will become the stuff of legends if you use the Guac & Roll seasoning to spice it up.
If you do like meat, then take your pick. Any of these rubs will complement whatever you decide to throw on the grill. From our one-of-a-kind Cowboy Crust that is sure to wake up your taste buds with a high-octane coffee flavor, to our popular Steak and Bake salt-free steak seasoning with traditional flavors of garlic, onion and jalapeno pepper.
The good news about these rubs & blends… you can’t mess them up! There is no “right” or “wrong” way to use them. Just pick a few flavors that pique your interest, sprinkle them on your favorite foods and… voila, now your experimenting with flavor™. The only thing left to do is invite your friends over so they can be impressed with your new culinary capabilities.