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Beer-Infused Rubs

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Beer-Infused Marinades and BBQ Seasonings for Over the Fire Cooking

Spirit-Infused Blends

Derek Wolf Spirit-Infused Lemon Chili Rye

$13.95 - $28.99 $13.95 - $21.74

Derek Wolf Spirit-Infused Blends and BBQ Seasonings with Spiceology

American Inspired Rubs

Derek Wolf | Southwest Chile | BBQ Rub

$9.99 - $87.99 $7.49 - $87.99

Best Seasonings for Over the Fire Cooking | Derek Wolf BBQ Collection

South American Inspired Rubs


Derek Wolf | Adobo Honey Rub

$9.99 - $27.99

Derek Wolf | Garlic Herb Rub

$9.99 - $22.99

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Derek Wolf Swag

Derek Wolf holding a rack of raw ribs


Derek Wolf Rubs & Blends

My name is Derek Wolf, and I have been on a 3-year journey to find how cooking with fire brings people together. I started the page Over The Fire Cooking on Instagram to document this adventure.

Along the way, I have met, worked, shared, and cooked with endless chefs & cooks from around the world that love cooking with fire. As my Instagram grew, we started writing recipes on my blog, doing how-to videos, cooking at live events and ultimately making a line of spices with Spiceology. My inspiration comes from my time living in West Texas. The endless flavors of the Latin American culture have propelled me to fall in love with robust, savory and spicy ingredients to make food that will be delicious when kissed by the flame.

From South America to Nashville, I am determined to learn how every culture cooks with fire. Come join me on my journey. Through my eyes & taste buds, we will learn that cooking over a fire not only brings us together but perhaps might show us that we are not that different, to begin with.

Order my new cookbook, Food by Fire, over on Amazon today.

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