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Black & Bleu Crab Dip

  • Difficulty Easy
  • Time 20 minutes

Crab dip is one of the special occasion appetizers – and we’re making the to get a little fancier.

With just a little bit of elbow grease this no-bake recipe is easy to throw together and will go fast at your get-together.

We’re adding the perfect amount of our Black & Bleu Cajun Blackening blend to add umami and heat, but that amazing crab flavor still holds strong.

Serve with crostini or Wheat-Thins (their slight sweetness goes great) – and if you have leftovers, slap this stuff in an omelet.

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Spiceology Black & Bleu Crab Dip

Black & Bleu Crab Dip

  • Author: Spiceology
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 24 servings 1x

Ingredients

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Instructions

  1. Mix the cream cheese, mayo, mustard, onion, and seasoned salt together until blended. 
  2. Fold in the crab meat, Black & Bleu, parsley, and garlic powder until well mixed. 
  3. Chill and serve with toasted crostini or Wheat-Thins.

Used in this Recipe

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Seasoned salt ingredients

Seasoned Salt

$13.99

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