Some of the easiest and most rewarding flavor hacks around is simply adding a little Spiceology to a boxed baking mix.
This low-effort recipe follows the box and simply adds in a few teaspoons of Spiceology’s Mango Tango Chamoy blend into the crust and lemony batter.
The result? Baked goodness with a delicious kick of elevated Chamoy flavors.
Mango Tango Box Lemon Bars
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4–6 servings 1x
Ingredients
Scale
- 1/3 cup water
- 3 eggs
- 2 tbsp butter
- 2–3 tsp of Spiceology Mango Tango blend
- Spiceology Chile Con Limon for topping
Instructions
- Follow the directions on the box.
- Add 1-2 tsp of Spiceology Mango Tango into the crust mix with butter and bake.
- Add 1-2 tsp of Spiceology Mango Tango into the lemon filling mix.
- Bake according to box directions.
- Let cool, then sift powdered sugar, Spiceology Mango Tango and Spiceology Chile con Limon on top before serving.
