What’s a professional chef to do when their picky-eater doesn’t want to eat their veggies? Hide them in a dessert, of course! This tasty dip is healthy(ish) and perfect for picky eaters and adults alike.
- 1 can garbanzo beans
- 1/4 cup peanut butter
- 6 tablespoons agave
- 1/4 cup Spiceology Coconut Sugar
- 3 tablespoons Spiceology Cocoa Powder
- 2 tablespoons almond milk
- 2 teaspoons pure vanilla
- 3 tablespoons Spiceology S’mores Blend
Throw all ingredients into a blender and blend until smooth. Serve with pretzels and your favorite fruit and vegetables.