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What is cardamom and how can it be used in recipes?

What is Cardamom?

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Cardamom refers to several plants in the ginger family.

How Cardamom Grows:

They grow on tentacles at the base of the plant. The pods are dried and can be used whole, ground or only the seeds inside the pod.

Cardamom - Spice Profile by Spiceologist.com

Where Do Cardamom Pods Come From?

Primarily they are grown in India, Pakistan, Nepal and Malaysia.

What are Cardamom Benefits?

Add the pods when making simple syrup to give it a citrusy spice kick. Grind and add to baked goods like scones, muffins or cookies. Add to tea when steeping for added flavor.

Cardamom is one of the most expensive spices by weight, but a little goes a long way! Freshly grinding ensures optimal flavor. If you prefer it ground, check it out here.

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Used in this Recipe

Cardamom, Whole

$27.71

Cardamom, Ground

$37.13

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