
This quickie sweet treat recipe hits on all levels: texture, flavor and all-around snackliciousness.
We can’t make it through an episode of Next Level Chef without something sweet. Lucky for us (and you!) this easy bark features our Blackberry Balsamic signature blend that goes great with chocolate.
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Next Level Blackberry Balsamic Chocolate Bark
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: 4–6 servings 1x
Ingredients
Ingredients:
- 12 oz. dark chocolate chips or your favorite dark chocolate bar
- 1 tablespoon Coconut oil (if microwaving chocolate)
- 1 tablespoon Spiceology Blackberry Balsamic
- Handful of chopped roasted & salted pistachios
- Handful of freeze-dried fruit of choice (we used mixed berries)
- 1/2 tablespoon Spiceology x @acooknamedmatt Pacific Harvest Flakey Salt
Instructions
- Melt chocolate (if microwaving, add in 1 tablespoon of coconut oil and microwave in 30 second intervals).
- Spread melted chocolate onto parchment paper or silicone baking mat.
- Sprinkle on Blackberry Balsamic, pistachios, freeze dried fruit and flakey salt.
- Set in the fridge for at least an hour.
- Break into rustic chunks or cut into squares and enjoy!