Prime Rib Steakhouse Burger

Chef Ryan Wiebe

Servings

4

Prep Time

20 minutes

Cook Time

10 minutes

Cuisine

American

Category

Easy

Chef Ryan puts our Prime Rib blend to work with these absolutely loaded Steakhouse Burgers.


Now available at Costco - check to see if your local store is carrying our Prime Rib blend. 

Prime Rib Steakhouse Burger

Ingredients

  • 1 lb of ground chuck

  • Spiceology Prime Rib blend, as needed

  • 4 Potato buns

  • 1 large yellow onion

  • 10-12 strips of thick cut bacon

  • Arugula

  • 1-2 Tbsp Balsamic glaze

  • Garlic aioli

  • Blue cheese

  • Your favorite BBQ sauce

  • Canola oil, as needed

Directions

  1. Form your ground chuck into four 4-5 oz patties, and season them with Spiceology Prime Rib seasoning, set aside.

  2. Thinly slice your yellow onion for fried onions.

  3. Heat your flattop grill, BBQ or frying pan to medium high heat.

  4. Place your onions on whatever grill or pan you have and sauté them until soft and darker in color, about 15-20 minutes.

  5. Cook your bacon to your liking.

  6. Once your onions and bacon are cooked, place your burgers on the grill, you can press them down slightly but don’t smash them.

  7. While your burgers are cooking, mix together your arugula with the balsamic glaze.

  8. Toast your buns.

  9. Once your burgers are cooked to your liking, assemble. Bun, aioli, dressed arugula, fried onion, burger patty, blue cheese, bbq sauce and bacon. Enjoy these flavor packed burgers!
Recipe Products
Blend

Prime Rib Rub

Key Ingredients

Paprika, Garlic Granules, Citric Acid, Tomato, Red Bell Pepper