Spice

Garlic, Minced

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Minced garlic offers a bold, concentrated garlic flavor in a convenient, dried form. It’s perfect for adding that unmistakable savory punch to sauces, marinades, and rubs without the hassle of peeling and chopping fresh garlic.

Read More
Flavors:
Good on:
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta
Key Ingredients
Full List

Dehydrated Garlic

Serving size:

1/4 tsp

Calories:

10

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

0mg

Total Carbohydrate:

1g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

10

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Get that savory garlic hit with minced garlic – the quick, convenient way to add bold flavor to any dish.

Pro Tip

Rehydrate minced garlic in a bit of olive oil or broth before adding to sauces or marinades for a more mellow, integrated flavor, or sprinkle it directly onto meats before roasting for a rich, garlicky crust.