Variety Pack

Derek Wolf | 6-Pack Beer-Infused Rub Sampler

$79.95
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Derek Wolf’s best-selling 6-pack of beer-infused BBQ rubs is one of Spiceology’s most popular gift sets. Crack open these fan-favorite resealable beer cans and start experimenting with flavor. The 6 flavors include:

Keep these versatile all-natural spice blends on the kitchen counter or pro pantry shelf or by the grill to add some big, bold and beer-infused flavors to whatever you’re making. Product comes with resealable lids for all 6 cans.

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It’s time to pick up a six pack. Crack open a can and experiment with these beer-infused spice blends.

Pro Tip

Make a beerinade: 1 cup beer + 1/4 cup rub will marinate 1-2 pounds of meat - let sit for at least 2-4 hours or overnight.

What's In the Variety Pack


Derek Wolf | Cherry Chipotle Ale Rub
The full-bodied flavor of ale combines perfectly with the tart sweetness of dried cherries and smoky earthiness of chipotle in this balanced beer-infused blend.
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Hp
Derek Wolf | Hickory Peach Porter Rub
Chocolate, caramel and toffee tones mark the flavors of this robust beer-infused rub. Add in sweetness of dried peaches and smoky-bacon-y taste of hickory that pairs with almost any protein.
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Hm
Derek Wolf | Honey Mustard IPA Rub
This complex, approachable and beer-infused spice blend features sweet honey granules and savory, rich dried mustard for a perfectly balanced flavor combo.
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Ic
Derek Wolf | Imperial Coffee Stout Rub
Strong, dark and creamy, the coffee and chocolate flavors of a hoppy stout combine with spicy cinnamon and nutmeg and earthy cumin, spicy guajillo chiles and just a hint of smoked paprika to make this rich blend.
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Jp
Derek Wolf | Jalapeno Lime Pilsner Rub
Crack open some citrus heat with a hoppy kick. Pilsner is the perfect beer to combine with the fresh citrus of dried limes and the brightness from jalapeño in this beer-infused all-purpose blend.
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Mp
Derek Wolf | Mesquite Peppercorn Lager Rub
The light and crisp flavors of a lager mix perfectly with the spicy-yet-fruity bite of pink peppercorns and strong, earthy hints of mesquite to make a complex but easy-to-use beer-infused blend.
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“Beer and barbeque have always gone together, and these blends offer new ways to experiment with those flavors.” - Derek Wolf

Watch as Spiceology Collab Derek Wolf cracks open his beer-infused blends for some over-the-fire cooking.

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