
Fennel, Ground
Ground fennel is a finely milled form of fennel seeds, offering a sweet, slightly licorice-like flavor that enhances both savory and sweet dishes. It’s commonly used in spice blends, sausages, and baked goods, adding a unique, aromatic touch.
- Poultry,
- Seafood,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fries,
- Burgers,
- BBQ,
- Greens
Ground fennel is a finely milled form of fennel seeds, offering a sweet, slightly licorice-like flavor that enhances both savory and sweet dishes. It’s commonly used in spice blends, sausages, and baked goods, adding a unique, aromatic touch.
- Poultry,
- Seafood,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fries,
- Burgers,
- BBQ,
- Greens
Add subtle sweetness with ground fennel – the aromatic spice for enhancing sausages, baked goods, and more.
Pro Tip
Blend ground fennel with other spices to create your own custom spice rubs, or sprinkle it into baked goods for a sweet, aromatic twist.