Prime Rib Battered Onion Rings
Rated 5.0 stars by 1 users
Category
Moderate
Cuisine
American
Servings
4-6
Prep Time
15 minutes
Cook Time
10 minutes
Chef Ryan puts our versatile Prime Rib blend to work with these homemade Prime Rib Battered Onion Rings. Enjoy these as a side, on a burger or with a delicious steak - watch the recipe video below!
Now available at Costco - check to see if your local store is carrying our Prime Rib blend.
Author:Chef Ryan Wiebe
Ingredients
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2 large yellow onions
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2 Tbsp Spiceology Prime Rib blend
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1 cup All-purpose flour
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3 Tbsp cornstarch, divided
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1 Tbsp baking powder
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Spiceology Salt Pepper Garlic
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1 regular size can and a bit of your favorite beer
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Ice
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Oil for frying
Directions
Slice onions into thick rings.
Place rings into a large zip-lock bag and add 1 Tbsp of cornstarch, gently mix the bag so the cornstarch covers the onions but careful not to break them.
For the batter, mix together the flour, 2 Tbsp corn starch, baking powder, salt, pepper, garlic and Spiceology Prime Rib seasoning. Add in your beer mixing as you go, you want the batter to be thick enough to coat the onions but not too thick to be clumpy. *(Pro tip, add ice into your batter to keep it cold, this helps your batter stay light and crisp when frying!)
Heat your canola oil to 350°F.
Place your cornstarch coated onion rings into your batter, submerging them completely and letting the excess fall off. Carefully place your rings into your hot oil and let fry for 2ish minutes per side or until golden in color.
Place on a wire rack to cool, and seasoning with more Prime Rib once they come out.
