Blend

MeatEater | Mermaid's Trident | Seafood Seasoning

$9.99
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When it comes to seafood blends, you’ve caught a great one. The bright citrus of real lemon peel meets earthy and smoky chardonnay with a kiss of mild mustardy heat to create the perfect blend for your latest catch. And, bonus, this unique combination is just as delicious on fresh garden veggies or sprinkled on roasted potatoes.

Crafted with seafood in mind, this blend is designed to enhance everything from delicate fish filets to shrimp, crab, and even grilled shellfish. 

Lemony, garlicky goodness that’ll take fish and seafood to the next level.

Pro Tip

While this blend shines on salmon and seafood, we also love it on potatoes. The chardonnay and mustard perfectly complement a starchy side dish.

Blend Breakdown

Ca
Citric Acid
Sprinkle a bit into your dishes to elevate the acidity in savory dishes or use it to balance sweetness in desserts.
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Gi
Ginger Root Powder
A staple in both savory and sweet dishes, ginger root powder is a ground spice made from dried ginger root, offering a warm, spicy kick with a hint of sweetness.
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Lemon Peel Powder
Real tart lemon peel in powder form - adds mild bitter and bright citrus notes.
Mu
Mustard Seed, Brown
Brown mustard seeds are small but pack a punch with their spicy, robust flavor.
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P
Paprika, Ground
This Hungarian-style paprika is made from ground sweet peppers that are then blended with a combination of several pungent peppers to give it its signature flavor.
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