Herb

Oregano, Mexican Ground

$12.53
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Ground Mexican oregano offers a robust, earthy flavor with a hint of citrus and a slightly peppery kick. It’s a staple in Mexican and Latin American cuisine, commonly used in chili, salsas, and marinades.

Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Pizza,
  • Fries,
  • Burgers,
  • BBQ,
  • Greens,
  • Dairy

The bolder of the two iconic Oregano species, you’ll never go wrong with the earthy flavor of ground Mexican oregano – the essential spice for chili, salsas, and more.

Pro Tip

Mix ground Mexican oregano into chili or taco blends for a flavorful punch, sprinkle it on roasted veggies for a zesty kick, or shake up a Pecos Sour for something bolder.

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